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Food & Drink
Keralan mussels ishtu with rice noodles — a Ravinder Bhogal recipe
...Take off the heat and squeeze in lime juice and scatter over coriander and ginger. Mix well. Divide the noodles between two bowls and then spoon over the mussels and the coconut broth....
December 13, 2023
FT MagazineTim Hayward
Eating with my ex
...with a disc of avocado and a pearl of puréed ginger....
March 14, 2024
FT Live
FTWeekend Festival
Where the FT Weekend paper comes to life
Saturday, 7 September London, UK
FT MagazineThe best autumn stew recipes for cold nights
Meatballs and okra in tomato sauce — a Honey & Co recipe
...This went down really well, and set us off on our wonderful okra journey: okra pakoras on Tuesday, punched up with chilli, ginger and crisp ground rice; okra stir-fried with prawns and thick noodles on Wednesday...
October 18, 2023
FT Globetrotter
Obsessed with: forced rhubarb
...Because I am a lazy chef, I usually just stew my rhubarb (500g chopped) for 10 minutes with sugar (to taste; remember, forced rhubarb is naturally sweeter), a splash of water and grated orange peel....
February 28, 2024
Travel
Krone Säumerei: haute cuisine in the high mountains
...And, of course, there are luxurious ingredients such as summer truffle (grated over a translucently thin ravioli filled with an earthy purée of pears, dried and rehydrated in tea) and caviar (alongside trout...
October 26, 2023
Food & Drink
Tomato summer pudding — a Ravinder Bhogal recipe
...Stale bread is toasted and rubbed with garlic and then generously topped with the silken flesh of grated tomatoes before being doused with good olive oil and a sprinkle of sea salt....
June 7, 2023
FT Live
Business of Art
Market shifts and future growth
Monday, 7 October180 Studios, London, UK
Food & Drink
Cleansing turkey salad with cucumber and ginger — a Honey & Co recipe
...Mix all the oils together, then add the grated fresh ginger and stir well. Flip the bowl and plate so that the turkey dome comes out on to the bottom plate....
December 21, 2022
FT SeriesDinner parties — an FT Magazine food and drink special
17 chefs share the side dishes they can’t do without
...I might stir-fry pak choi, choy sum, gai lan, water spinach . . . perhaps with ginger or garlic, some dried spinach or a little fermented tofu....
September 23, 2023
Food & Drink
Pork meatballs braised in sweet and sour cabbage — a Honey & Co recipe
...There are many ways to get that all important tender bite: soaked bread, some ricotta or thick yoghurt, grated potato or sweet potato, oat flakes....
February 15, 2023
FT MagazineTim Hayward
Rambutan, London: ‘Ignore the siren song of the small plate’ — restaurant review
...In fact, there’s wonder in the way Rambutan uses it, for bassy, wood and earth notes, haunted by the evanescent ghost of ginger....
May 18, 2023
FT Globetrotter
An insider guide to Singapore’s regional fine dining scene
...At Born, it is a savoury snack, deep-fried taro with a molten salted egg custard centre, topped with grated bottarga....
November 22, 2023
FT SeriesFantasy dinner parties
Cynthia Shanmugalingam’s fantasy dinner party: Minnette de Silva, Akwaeke Emezi and M.I.A.
...She has brought me her favourite vegetable, pavvakai, a pungent, delicious bitter gourd that I slice and fry with curry leaves, serving it as a little sambal side dish with grated coconut....
June 25, 2022
FT Magazine
Why nutmeg is so precious
...Particularly in comparison with cinnamon and ginger, those other warm, sweet spices, nutmeg is very often overlooked....
April 23, 2022
FT Globetrotter
Where to feast on Japan’s regional flavours — without leaving Tokyo
...Grated ginger balances on a sardine. A sprinkle of salt accentuates the sweetness of sea urchin. Sudachi citrus zest puts a twist on the sea bass. All of it makes for an unforgettable meal....
October 3, 2022
ReviewFT Magazine
The Little Fish Market, Hove: ‘adorable’ — restaurant review
...were, in reverse order of magnitude, a phenomenal seaweed crisp topped with chopped raw prawn and dabs of creamy something, mini-eclairs piped full of a mackerel preparation and topped with a fluff of grated...
February 17, 2022
FT Live
Energy Transition Summit India
Delivering clean energy to capitalise on green opportunities
Tuesday, 8 OctoberNew Delhi, Delhi, India
FT Globetrotter
Belleville rendezvous: bienvenue to Paris’s most exciting new food scene
...I enjoyed a variety of small plates, including cockles with Thai basil, lemongrass and fermented haricot beans, and grated coconut, shallot, ginger and peanuts wrapped in a wild betel leaf....
April 5, 2022
Food & Drink
Tagliatelle with mapo ragù – a Fuchsia Dunlop recipe
...Do the same with the garlic, ginger and spring onions....
June 26, 2021
Food & Drink
Stuffed squid with celery and orange — a Rowley Leigh recipe
...I never get stir frying completely right but even I can throw some sliced squid in a hot wok and stir it around for a few seconds with a little chopped ginger, garlic and spring onions, give it a splash...
February 24, 2021
Food & Drink
Grilled langoustines and bisque — a Rowley Leigh recipe
...Add a pinch of salt and brown sugar, the grated ginger, chopped chillies and the fish sauce. Whisk together before stirring in the oil. Leave to stand for 20 minutes....
February 3, 2021
Food & Drink
Freezer-friendly recipes from Honey & Co
...Add some grated ginger, chopped spring onion, noodles and a splash of soy sauce and get a great meal in minutes....
September 30, 2020
HTSI
Stars of India: the best chutneys and pickles for Diwali
...It features Ski peach yoghurt, Granny Smith apples, chopped grapes, cheddar cheese, grated carrot, sultanas, nuts, cucumber and sometimes even tinned pineapple. “It’s a bit mental,” Sodha admits....
November 10, 2020
Food & Drink
On the pulse: three delicious dal recipes
...Another variation is to add a couple of teaspoons of grated ginger to the lentils when they are being boiled or to the tarka....
August 12, 2020
FT SeriesFish recipes
Spiced mussels with pumpkin and couscous — a Honey & Co recipe
...Add the ginger and spice (and cayenne pepper, if you wish) and mix well to coat. Then add the pumpkin wedges, stir and cook for a couple of minutes....
October 23, 2019
HTSI
Comfort home cooking in Italy
...Serve with grated Parmesan. Bread, apple and jam cakeThis is a rustic, forgiving, pudding-like cake....
June 24, 2020
Meat recipes
Bunker food: how to transform frozen meat into days of hearty meals
...When you are ready to roast the bird, remove and discard the ginger and spring onion from the marinade. Lay the lotus leaf on a plate, shiny side up....
March 27, 2020

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