Hints and tips:
Related Special Reports
...But as a commodity, tea is defined only as the dried leaf of Camellia sinensis, the plant from which both black tea and green tea are derived (as well as other teas like oolong, white, dark, matcha… but...
...Arabica coffee is back in surplus after a price spike in 2021 due to drought and frost in Brazil, but lower grade robusta beans from Vietnam are in short supply, not helped by the troubles in the Red Sea...
...I opt for Aricha Adorsi, which hails from Ethiopia, a “Curious” coffee with notes of apricot, lemon and black tea....
...tea, where the traditional sweet and savoury bites are accompanied by tea, coffee and, for younger customers or tourists, cappuccinos....
...Normally, we’d expect the price of coffee to rise (inducing people to drink tea instead and encouraging coffee farmers to cultivate more coffee beans) and the salaries of physiotherapists to rise (encouraging...
...The Wren sources its beans from Caravan Coffee Roasters and teas from the Brew Tea Co....
...with spiced coffee ice cream....
...plants, add pop (as does the gold-leaf bar glimmering along the breadth of one wall)....
...rich Supply & demand: Fortnum & Mason boosted by demand for loose leaf tea Macroeconomic objectives: Iran’s economy strangled under US sanctions Financial markets, exchange rates: Dollar shortage shakes...
...include laksa-leaf lemongrass, gingerflower and kopi coffee. selfridges.com Ember Cup², £129.95A “smart” mug with a built-in battery, the Ember cup allows you to maintain the precise drinking temperature...
..., harira soup or potatoes in za’atar pesto, hummus or white beans with rice, and a coffee, tea or dessert for €13.90 Prices: Dishes, €7.50–€12.90 Opening times: Daily, 1.30pm–11pm Website; Directions...
...It serves beans toasted by Joshua Bailey Coffee, whose reputation for full-flavoured beans has grown in recent years....
...The Aged Midnight kombucha, made with fermented tea from Yunnan in China, is the star for me, with a rather lovely, subtle peach taste....
...Meanwhile, on the coffee table where my morning tea was poured, there was a horrifying golden sculpture of a flayed St Bartholomew, scissors and a blade in his hands, familiar from the larger statue Hirst...
...The machine’s skillset also extends to producing flawless filter coffee and, in an unexpected act of sacrilege, excellent cups of tea....
...The hotel’s food “event” is afternoon tea, with loose-leaf teas from French specialists Nunshen: I opted for jasmine but found it smoky and overpowering. Maybe I’m stuck in a Tetley rut....
...At Café Unido, I tasted a washed Geisha made with beans from Elida Estate that had aromas of jasmine, maple and fragrant tea, as well as a “natural” Geisha from Don Pachi estate (made from beans that have...
...Here at least I’m in good company: Pythagoras is thought to have had an aversion to broad beans due – among other things – to their resemblance to the human head....
...This branch serves coffee as well as Japanese teas, matcha and hojicha (roasted tea) imported from Shizuoka prefecture, the most famous tea region in Japan....
...Atomo uses date seeds, chicory root and grape skin, along with caffeine from green tea, to create its canned “cold brew coffee”....
...restaurant serves lunch, afternoon tea and dinner Opening times: Sunday–Wednesday: noon–3pm and 3pm–5pm (afternoon tea)....
...While teas are generally less caffeinated than coffee, both Chinese green and black teas contain even less than Indian black teas....
...crisps and orange and tonka bean pastéis de nata....
...We drank wine from his vines, tea from mountain berries, and home-made raki. We were warmed by a stove fuelled with wood from the forest....
...At the far end of the store is what Harris calls “the pantry”, which stocks a small range of loose tea leaves created in collaboration with Postcard Teas: Lemon, Rose, Smoke, Violet leaf, Morocco and – Harris...
International Edition