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Showing results for Terminel v. Sky Chefs Incorporated
...This is deployed with exceptional skill and imagination by Tom Saliba, a Maltese-Australian chef who’s worked with the Baillies for years....
...So off I went, wandering through ochre rooms half-open to the watercolour skies....
...The chef Raymond Blanc is here too, and will take over the hotel’s kitchens tonight....
...A few puffs of white clouds floated in an azure sky. Birds trilled against a background hum of insects....
...The menu in the excellent in-house Il Ristorante, overseen by three-Michelin-starred chef Niko Romito, may be largely Italian, with an emphasis on light, fresh cooking, but you can still order a blanquette...
...From where I work, I can see a thin “V” in the hills leading to the beach at Seatown. We walk to it often, meeting friends for summer swims and barbecues, or for fish and chips at The Anchor Inn....
...Added to this, the “East Bank” development now under construction will bring outposts of the V&A, Sadler's Wells, the London College of Fashion and University College within a stone’s throw of the sky gardens...
...I watch the stone of the great idea turn pink against the dying sky. The castle has closed for the day, the tourists who flock to it have gone....
...Air travellers who returned to the skies after the attack on New York’s twin towers in 2001 were taking trips to places such as Dubai and Thailand; while travel writers became aware of the environmental...
...Scheduled to open early next year, it will be home to three restaurants run by celebrity chef Wolfgang Puck and will offer a range of luxurious amenities....
...More recently Thor: The Dark World created mayhem in the skies above Greenwich....
...Add the oil to the well and, with your fingertips, rub the oil into the flour until well incorporated. Gradually add 250ml warm water, bringing in the flour as you go along....
...“They are going to have the best sky rail system. It will be absolutely phenomenal.”...
...But there is still time to live the “V Dub dream”....
...● Once the flour has fully incorporated, add the egg yolk and combine until the dough has come together. Take care not to overwork it....
...Masterpieces of Chinese Painting: 700-1900, edited by Zhang Hongxing, V&A Publishing, RRP£40/$60 The world’s oldest painting tradition explored in the glorious catalogue to the V&A’s current, once-in-a-lifetime...
...Add the sugar and beat well until thoroughly incorporated and the mixture is creamy. Stir in the chocolate....
...But then the sky clears and a crimson-crested woodpecker flies across our bow. A grey falcon, a fishing hawk and a large pod of chattering squirrel monkeys signal our change of luck....
...At the end of August, Helsinki is holding its sixth annual Design Week – seven days of exhibitions, concerts, seminars and open-air auctions beneath summer skies that stay light long after most people have...
...More tranquil, and with a more extensive menu, is Urban, home to one of the city’s most respected and bright-eyed chefs, Bethany Finn....
...Zoom: The Global Race to Fuel the Car of the Future By Iain Carson and Vijay V....
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