Hints and tips:
...All of this “substantially raises the bar for change at this time”, the proxy adviser said....
...At multi-day weddings, secondary events with food stations (such as oyster bars, charcuterie tables or macaroon carts) can be a great alternative to a stuffy sit-down dinner....
...brown bar that serves croquettes and Heineken....
...I obviously consider this the infinitely superior way to treat crustacea anyway, but the bait-and-switch they’re pulling here will quickly convince the rest of you....
...Silberbauers Bistro is also a favourite for simple but tasty southern French-style seafood, such as grilled sardines and mussels with garlic mayo....
...Here classic technique is applied to British Columbia’s wealth of produce, particularly Pacific coast fish and seafood, from enormous local oysters to big, buttery halibut. It’s not to be missed....
...mermaids propping up the bar on the first floor?...
...Booking Office 1869, St Pancras Renaissance Hotel London, Euston Rd, London NW1; booking-office.co.uk Bentley’s Oyster Bar & Grill terrace Richard Corrigan’s popular seafood and champagne go-to is serving...
...ingredient enhanced with subtle notes of superior stock and white pepper....
...The 42-year-old counter service-only shack has a surprisingly robust menu for its size, with fried clam strips and other greasy indulgences, as well as a raw bar with oysters, shrimp and clams plucked from...
...Everything on the menu is heritage, farm-raised, grass-fed or line-caught, with an impressive selection of oysters and raw seafood....
...I’ll order oysters and a glass of one of the delicious natural wines. The nearby Argyle pub is also great; it’s a cosy, old-school local, perfect for weathering the storm of a long Scottish winter....
...A wide selection of Mediterranean food includes raw seafood mezes, meat from the grill and tapas-style small plates. Tell us about your favourite Toronto rooftop bar in the comments....
...Rather than using stock and oyster sauce, he and his team created their own palette of flavouring juices, broths and oils, including crab oil and “poultry juice”, made by steaming together chicken feet and...
...The menus go long on classics – seafood towers, oysters, tartares – as well as pizzas, burgers and the island’s best club sandwich. oetkercollection.com Cornwall’s sweet coastal escape Olga Polizzi is...
...The menu focuses closely on seafood from the heritage coast, with sublime oysters – grown by Bill Pinney at Butley Creek – lobster bisque and roast fillet of halibut with champagne and Avruga caviar sauce...
...French cuisine still predominates with its rich sauces, neat tablecloths and burgundy and oysters — perfect for businesspeople looking to seal a deal....
...Though there are oysters on the menu, this is demotic seafood, not fine dining. No individual item is the very best that is available....
...The Anglo-Irish venue is at once a bar, with a big focus on oysters, a restaurant, a bakery, a coffee shop and a butchery, where they make their own charcuterie....
...seafood and crunchy lettuce....
...Wan Chai was historically a small fishing village known for its harbourside location, and Sang Kee is primarily a seafood restaurant....
...The Spence, its all-day bar and restaurant, practically begs you to live a little from the moment you’re seated: shoot a couple of oysters (Argyle Rock, naturally), accept that top-up of Charles Heidsieck...
...There’s a wine store, a ham bar, there’s a seafood restaurant. I live nearby, and the restaurant is where I went to visit him for this conversation....
...The area also boasts some excellent bars and restaurants....
...and Michelin-anointed Grey Gardens (seafood-centric small plates)....
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