Hints and tips:
...Coral trout scorch from the depths to attack our lures, stunningly beautiful fish, freckled like leopards....
...I dive down to see coral trout lurking under plate coral and pass the “broccoli patch”, a vast outcrop of 400-year-old brain coral larger than any on the Great Barrier Reef....
...In the bar, families and couples chatted over homemade cocktails; in the restaurant I ate trout fillet with a Riesling grown 25 miles away....
...This summer Niland opened his third venue in Sydney called Charcoal Fish, based on the grilled-chicken-shop model....
...Recent new dishes have included clam-chowder dipping ramen with fricassée wagyu sweetbread and roasted pork, and freshwater-trout cold salt ramen....
...So too was a thick slice of pink ocean trout with grilled fennel, and lamb grilled on a robata with leeks and parsnips....
...Sydney I arrived in Sydney feeling “crook”, or ill in Australian....
...10 Greek Street, London Over a glass of Dom Pérignon 2003 at the Room to Read dinner in Sydney, which raised more than Aus$1m for this estimable charity, I heard something that will delight restaurateurs...
...On weekends, Van Gerwen takes the kids on the Mersey River in his tinny – a small aluminium boat – to fish for trout, crayfish, abalone and scallops....
...serving spectacular dishes of ingredients raised or foraged for close at hand, the young Swede is already being lured from the restaurant to cook at events such as Tokyo’s Cook It Raw convention and the Sydney...
...Over a café latte Biron explained why eating out in Melbourne is very different from Sydney....
...The lunch platter for two offers cheeses, compote, smoked quail and trout and goes well with the estate chardonnay....
International Edition