Hints and tips:
...“In terms of the royal fish prerogative,” White says, “this goes back to Edward II in 1322, and a statute that dictates, ‘the King shall have . . . throughout the realm, whales and great sturgeons taken...
...It reminds me a bit of the café at Dover Street Market and the (now closed) Shop at Bluebird on King’s Road....
...The idea is to support profitable investment that aligns with water-related sustainability goals — from aquaculture companies investing in fish farms that make more efficient use of water, to utility companies...
...“You can also make a quick pickle with vinegar, sugar and a bit of salt — a perfect accompaniment for oily fish,” recommends Davies. “[Rhubarb] is effervescent in its balance of sweetness and acidity.”...
...To make it, the mummified fish is brought back to life by soaking in fresh water for several days, then simmered in milk and served with polenta, which is the traditional staple hereabouts....
...“Lots of people will be taking water and fish from the sea around Fukushima and you would see other radionuclides accumulating,” she said....
...Styled the “new king of Soho dining” by The Guardian in 2012, Norman was a more public figure than most restaurateurs....
...The king came every summer, to skip between a hot sauna and a cold sea, and the island became fashionable....
...Then head back to your room for a Japanese breakfast – which includes baked fish, miso soup, rice and green tea – a terrific meal that feels indulgent yet virtuous....
..., wind-eroded salt-cliffs that surround it....
...Or the cave where an Ahom king once hid, which is now a hang-out for local teenagers....
...Rinse the prunes, put in a bowl with the tea bags, pour over a full kettle of boiling water and leave to swell. Peel the apples and cut into six segments, removing the core....
...All you can taste is salt and alcohol. People order them because saying the word “dirty” makes them feel risqué. This is pathetic.) At the centre of the room is a piano....
...“The scale and potential of the China market are undiminished” when it eventually opens up to the world, said Brian King, at Texas A&M University....
...Barbecuing a sardine is cooking at its most basic: fish, salt and fire. And maybe lemon and oil....
...A collaboration between traceable knitwear brand Sheep Inc and the Yawanawá people themselves, the collection uses fine merino wool and geometric patterns inspired by traditional drawings. sheepinc.com...
...Hours immersed in salt bring out spots on my tongue, which also often gets swollen. Plus you discover where you chafe most. It’s different for everyone....
...There are 51 recipes dedicated to food preservation such as curing fish, preserving olives and pickling turnips....
...Fish fans, on the other hand, will love them. Some 90 per cent of the islands’ $3.13bn GDP is built on fish farming, which is the dominant industry on the isles....
...Climate is being controlled in glasshouses, vertical farms and fish tanks....
...At Bowhouse, you will find suppliers of fish, fruit, beer and meat....
...One thing to start: Private equity billionaire and Boston Celtics basketball team co-owner Stephen Pagliuca has revealed that Larry Tanenbaum, chair of the National Basketball Association, is among the list...
...He gulps water from a dimpled plastic bottle as he haunches on a wooden bench....
...But the event the FT has been rather excited to attend was the annual SkyBridge Alternatives Conference (Salt) organised by the hedge fund SkyBridge....
...A diversity of fish and crustaceans still thrives....
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