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...Iman Abdelshafy al-Fayyad normally marks the end of the holy month of Ramadan with a feast surrounded by family and friends in Gaza....
...The house’s highlights include the kitchen housed in one of a series of towers with its soaring ceilings and magnificent display of copper pans and jelly moulds....
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...The chef brings Michelin experience and a local focus; guests can wander the island’s dedicated kitchen gardens with him....
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...“It has been a personal and professional goal, but when they called the name out there was genuine shock,” the restaurant’s Glaswegian chef Mark Donald told me, pausing just outside the kitchen a few weeks...
...The FT spoke to Professor Mark Thomson, one of the leading candidates for the post....
...I hate fitted kitchens, so had my fridge hidden behind antique wooden cupboards.”...
...We’re a generation that has embraced informality; the easy comfort of another bare brick wall, some more exposed conduit, an open kitchen. The Dover, thank God, is different....
...We start with an exclusive story today on a plan that would mark the biggest ever shake-up to Google’s search business....
...The RHS mark of approval appears on Mr Fothergill’s seed packets of the hybrid cucumber Emilie, described as “succulent” and “smooth-skinned”: it is too bland for a good talatourie....
...The discussions come after EE, the telecoms group’s mobile and retail division, last month announced it would sell kitchen appliances from next year in addition to the entertainment products such as laptops...
...Similarly, if you’re a massive Stanley Tucci fan, getting one of his pans can bring a bit of that stardust into your kitchen....
...Mark me down as a begrudging convert and let me cover my head in a cloth to hide my shame from God. Tsukuri is the raw course. We’d recognise it as sashimi....
...“I love cooking,” says Renzullo, standing in his map-filled galley kitchen, “but given the funds, I’d rather spend money on Trapani-ware than on a vast, fancy kitchen.”...
...Before that I took an intensive class with “The Kitchen Healer” (aka Jules Blaine Davis), who taught me how to feel empowered in the kitchen....
...Studded with fragments of marble and glass, the gold-haloed, heavenly creature who hovers over a star-strewn, lapis-blue background marks the entrance to the school, elusively located in the basement of...
...It means going to his Tribeca atelier, part workshop, part home, part experimental test kitchen, to get a lesson on how to make real chocolate....
...island, sourced from kitchen manufacturer deVOL....
...The fate of people such as Tayeb marks a new phase in Sudan’s grim history of conflict, as civil war plays out in and around the capital — unlike the many other wars that have blighted the country....
...Her paintings explore the fact that, as Marks notes, “to show a surfeit of things is perhaps no longer a mark of comfort and abundance, it can be a mark of waste”....
...says Katarzyna Krętowska, recalling how the dramatic, draping netlike structures were “made loop by loop with natural sisal”, and how dying the yarns was a “tricky, tricky process”, carried out in the kitchen...
...I put that word in quotation marks at the first mention because, as I shall go on to describe, no one is quite clear what it means....
...BS Issey Miyake is published by Taschen at £80 EAT Ixta Belfrage at The Standard Chef and Mezcla author Ixta Belfrage is taking over the kitchen at Isla, the restaurant at the 1970s-style Standard hotel...
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