Hints and tips:
...This year I’m making hot cross buns with chocolate inside and homemade marmalade....
...The grooming staple I’m never without is highly scented Floris soap. When I’m working, I’m often washing my hands, and I like to smell the perfume immediately....
...I work my way through the hotel menu, developing a deep fondness for almogrote, a cured-cheese pâté that is served with every meal from breakfast onwards....
...“It will have an impact, not on the people that know Chanel and want to buy it, but it will introduce other people to thinking, ‘I’m going to have a piece of this history’,” she says....
...“It’s only different in that I’m really retiring this time — that’s the main difference.”...
...If, as I hope we established last week at Midland Grand Dining Room, a pâté en croûte is the test of a good charcutier, then Jephson scores 100 per cent, gets a medal, a certificate and a sticker to take...
...First, let us address the vexed question of the pâté en croûte du jour. I have always maintained that the classic PEC is a French pork pie....
...As far as I’m aware, no wine bars sold tedious meal kits during lockdown, knowing their pleasures can’t be summarised in absentia....
...I’m at tony.barber@ft.com....
...I yearn for the looser texture of a rustic pâté and bread on which to smear it, but here I’m presented with something more structurally significant, cast as if in a mould and to be eaten with utensils....
...“M on K”, my initials. And, increasingly, the monastic tonsure forming on my ageing pate. Real name Mark Kelmanson. Where are you? West Yorkshire, a hat’s throw from Ilkley Moor....
...and 100 per cent of the fee goes to supporting the Trust’s mission. bigsurlandtrust.org Roscioli mixed food and wine gift hamper, from €99What a moreish haul, from the roasted artichokes to the olive pâtés...
...“I’m not sure they would like it,” she rejoins firmly....
...The best souvenir I’ve brought home is patè di capperi e pistacchio from Pantelleria....
...“I’m preserving my culture in glass,” says Amoako-Attah, named “artist of the fair” at Collect 2022....
...La Fermette (86 Rue Montorgueil, 2nd arr.) stocks cheese from all over France (as well as sausages, charcuterie and pâtés) and showcases suppliers from specific villages and regions....
...Rowley Leigh offers up a plethora of recipes we can look forward to enjoying at lunch, including chicken and ham pie and kipper pâté....
...“Now I’m going to do Something, and then you can have your show.” To October 2, themorgan.org...
...If you need a good afternoon coffee to get through the rest of the day, head to Coutume a few pâtés de maisons (blocks) away, or the Partisan Café if you’re going to the Marais....
...I’m staying at Maison 76, Matthews’ luxurious, four-room B&B set in a former 18th-century apothecary. He tells me that the golfers are fewer now....
...“After a while, I told him, ‘I’m not Italian!’” she laughs. “I’m black....
...Last time I was in Paris my friend Emilien showed me a shop called Lastre Sans Apostrophe, which sells different kinds of pâtés and was awarded the best pâté en croûte in the world, which sounds to me like...
...“Well, we’re growing boys,” retorts the 66-year-old author, ordering up a pâté and chutney starter followed by Toulouse sausage with onion and mashed potato....
...It pairs really well with terrines, pâtés, and sourdough bread or game dishes. If your juice turns out quite strong and sweet, match it with strong cheeses and charcuterie....
...I’m fond of a holistic approach to health. The podcast I’m listening to is Où est le beau?...
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