Hints and tips:
...You can sit out on the huge terrace with a Pepiño Jalapeño Margarita and, after dark, move inside for a menu of whole-roasted king crab legs and wagyu steak tacos by ex-Nobu chef Leonard Tanyag....
...Leonard Snoeks, the partner of a city planner, turned on the speaker he had strapped behind his seat, the size of an ’80s boombox....
...I also love Leonard Cohen, who wrote the most beautiful words for his songs. He is a true poet....
...Past guests include Leonard and Virginia Woolf; Edward Lear too....
...heartbreaking thought, but Cocker counters it by going on to tell me that he’s decided to become an optimist, a stance he counter-intuitively adopted after “that horrible winter when Trump was elected and Leonard...
...The days ahead Earnings Darden Restaurants, the owner of casual dining chains including Olive Garden and Cheddar’s Scratch Kitchen, and RV maker Winnebago Industries report earnings....
...There is an olive bobbing pleasingly in the martini and a thin layer of condensation around the chilled glass. The first sip does wonders for my jet lag. Wallace has been a journalist for 52 years....
...“Everybody wants a box of chocolates,” as Leonard Cohen sings — or, rather, they don’t....
...I want to give St Leonards my unqualified approval but there’s just one tiny cavil....
...When British troops chanced upon her they wired to their commander, Lord Kitchener, “Have got Olive Schreiner here.”...
...November Fidel Castro, former Cuban president ‘He nurtured his own legend, keeping even into old age his beard and olive-green uniform that had made him an instantly recognisable world figure’....
...CVC started investing its new fund in April with the acquisition of a stake in Spanish olive oil producer Deoleo. Leonard Green raised more than $6bn in 2012....
...Among glowing canvases opening this exhibition is the abbreviated “La Petite Baie de la Ciotat” – opposing yet balanced carmine/olive/gold pointillist marks, seeming to float on water – which Braque loved...
...“But no olives, OK? Take the olives off. And let’s have some of the meatballs – want to try the meatballs?” he looks at me; I nod. “And some prosciutto.” The waiter asks if he wants the ham first....
...He orders a salade Niçoise with no olives, an extra plate and extra dressing, and leans in close....
International Edition