Hints and tips:
...It includes cheese soufflé (€18), Henry IV-style roast chicken (€120 to share), lobster à l’Americaine (€78) and scallops in white butter (€41). Among the starters, you can order frog’s legs (€25)....
...But more regulatory scrutiny lies ahead, the FT’s Jonathan Guthrie writes....
...with cheese, wrapped in ham and deep fried)....
...Over in Aldeburgh, restaurateur George Pell opened the buzzy L’Escargot Sur-Mer – a sister to his Soho outpost – in the summer of 2020....
...Anyway, here are names and links — we’ll let you make your own mind up: Liquid 2 Venture Fund III L.P . . . . Lake Nona Fund / LN Sports & Health Tech Fund I, LP . . ....
...As the futurist Arthur C Clarke had it, “Any sufficiently evolved technology is indistinguishable from magic.”...
...Oli Marlow, Aulis’s executive chef, heads to Dodam Chicken in Causeway Bay for his favourite after-work dinner — he says it’s the best fried chicken in town....
...A: Chicken Run A family-owned business wins the exclusive contract to operate a pharmaceutical production concession....
...But he also identified, famously, with his delusional heroine: “Madame Bovary, c’est moi.”...
...But I’m definitely not on board with chicken. The trick with next-level toppings is to balance the flavours....
...at the ‘C-suite’....
...For casual lunches I like L’Isola for Italian dishes using local fish, and also L’Isoletta for Roman-style pizzas. And Eddy’s Ghetto in Gustavia for the goat curry and fried catfish is a must....
...As I graze on kelewele, a delicious fried plantain, I get talking with Aristide Loua, the Ivorian menswear designer behind the up-and-coming label Kente Gentlemen (@kentegentlemen)....
...“This has proved very effective for our clients from an investment and inheritance tax planning perspective,” says Iain Tait, a partner in L&C’s private investment office, noting a long-standing fiscal incentive...
...And with value likely to outperform both in the mild and severe scenarios, AXA is the pick among the multilines, L&G’s favoured in life, plus Prudential....
...Dry-fried ‘eels’ (shiitake mushrooms) Ganbian shanyu 干煸鳝鱼 An example of Buddhist trompe l’oeil cooking, this recipe is based on a memorable version I enjoyed in the restaurant at the Temple of Divine Light...
...The profits measure, changeling love child of the P&L and the cash flow, is now omnipresent. Readers prefer “ebitda”, judging from comments posted under Lex articles....
...The Shanghainese adore their drunken chicken and lotus root stuffed with sticky rice, while in Hangzhou a local favourite is Buddhist vegetarian “roast goose”, a clever trompe l’oeil made from thin, layered...
...jonathan.guthrie@ft.com...
...My style icon is Robert Rabensteiner, fashion editor at L’Uomo Vogue....
...C’mon down y’all and live in a Wilsonville, a settlement conceived by Legal & General’s CEO Nigel Wilson....
...Mr Gott says: “I persuaded Will to ditch his MA when I found an old Bengal fried chicken [shop].”...
...The assumption in F1 has been that Mr Ecclestone, like Louis XIV, can justifiably assert L’etat c’est moi. But this would not wash in a quoted group, which F1 has failed to become....
...The minibar here stocks not Coke and Veuve Clicquot but lemonade from a farmers’ co-op and crisps hand-fried in Ibiza....
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