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...€14mn refurbishment and relaunch under new owners that has transformed a staid, increasingly fatigued landmark into a cultured and colourful five-star hotel, which — in the mould of dynamic general manager María...
...Another variable that affects the taste of the wine — quite strongly, in some cases — is the flor yeast endemic in the region....
...Flor large cake stand by Bordallo Pinheiro, €75 A great serveware option for garden parties....
...For an old school hotel, The Waldhaus in nearby Sils-Maria has a deep cultural history – Albert Einstein stayed there....
...There is Juana Maria in Cuba who makes plantain broth and Sharon in North Carolina who makes shrimp stew....
...Sisters Maria and Teresa Solivellas have long preached the gospel of “km 0” (what English-speakers would call “zero food miles”) at their restaurant Ca Na Toneta in Caimari....
...“A Flor de Piel” (“Heart on Your Sleeve”) is a delicate shroud of sutured rose petals — a fragile honouring of a nurse who had been tortured to death....
...It was a situation of terror,” echoes María Flor Medrano, whose sister-in-law was shot dead as she cooked dinner in her home....
...On its shelves (beside a €1,000 hamper) I see turrones from Gorrotxategi, flor de sal from the Añana valley, and the babiest of baby broad beans from Jaime Burgaña in Getaria, famed supplier of micro-veg...
...notes of “Beleza Pura” or “Bela Flor” and sing along with Gadú’s “Shimbalaiê” and other favourites....
...Jacob Handl’s “Ave Maria” and Peter Warlock’s “Bethlehem Down” are other new additions....
...This is the exotic flor de izote, or yucca blossom, only available in May and June, a great delicacy when cooked with scrambled eggs....
...- they all said they were enjoying a book by Joaquim Maria Machado de Assis....
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