Hints and tips:
...“You’d think after all this time, they’d have come up with something more interesting than smoked salmon,” King imagines his fictional critic carping....
...People round these parts want impressive yet unthreatening food, delivered by obsequious waiters, with a clubbable maître d’ and a kitchen that never rests....
...First at Le Caprice, the Ivy and J Sheekey, which he and his business partner Chris Corbin sold in 1998; and currently at the Wolseley, the Delaunay, Brasserie Zédel, Colbert and now Fischer’s, his latest...
International Edition