Hints and tips:
...If you get them right, you can get a very good roast out of them. How do you cook big steaks?...
...Roast beef (which had previously been on offer in Claridge’s Foyer) now gets A-list treatment in the main restaurant alongside rare-breed pork, fish or a veg pie....
...I was amazed by an article she wrote to coincide with Valentine’s Day this year in which she argued that the ideal match for roast beef, hot or cold, is pink fizz....
...We serve meat and at least five veg on our roast at The Duke. In our cottage pie, we do play with reducing the volume of minced meat but supplement with lentils....
...Hence, this winter, we are trying another festive culinary experiment and cooking the Christmas dinner on the barbecue: beef fillet with roast potatoes, sprouts and carrots....
...In her household like most, leftover roast potatoes are an oxymoron. Also great for roast leftovers are her recipes for beef and blue cheese pizzette, smoky vegetable dip and roast dinner enchiladas....
...He tells me how he does the roast chicken, the rare roast beef. “No pork loin today,” he apologises. “Mondays are quiet. We’re only small. We can’t afford waste.”...
...Meat can be found in the hot dishes on offer, such as Mexican chicken with refried beans and salsa, braised-beef pasta and mushroom and leek bread pudding....
...He’s inviting you to look at Welsh lamb like the best beef or fine French charcuterie, and it’s a persuasive argument....
...Sure, meat kissing a searing-hot grill gives it a sexy smokiness, and a deep roast can do wonders for flavour, but to me the simplest, most delicious type of cooking requires only two things: a pot and water...
...She goes for a ham hock terrine and beef bourguignon. I go for king prawns in garlic and chilli oil and glazed roast chicken with lemon parsley dressing and celeriac....
...The Magic Mountain meets James Bond, with an occasional sprinkling of Walt Disney. The hotel is an excellent place for a longer stay in the city....
...The tournedos Rossini (€60) – beef tenderloin on a crouton topped with foie gras – promises much but delivers dull....
...Walt Disney: The group reported stronger than expected earnings for its most recent quarter and forecast that it would cut another $2bn from its costs....
...A stunned silence, broken only by the arrival of a roast rib of beef nestling on a bed of carrots. Shakespeare laughs. “That’s funny,” he gasps. “Funny?” Marlowe shouts....
...night’s stewed beef, fried mushrooms, some tofu....
...Think classics like roast chicken for two with spaetzle, a light-as-a-feather cheese soufflé with mushroom jam and a flaky salmon en croûte — but all served in a homey, unpretentious way....
...Milley picks the prime roast beef and brie sandwich, and I choose the John Gadsby Burger, which has more gorgonzola. Our salads arrive in minutes....
...Other Germanic treats include spicy liptauer cheese, which Paul makes fresh alongside prawn mayo, mackerel pâté – “nice with pickled cucumber” – and roast topside of beef....
...didn’t open out west in British Columbia until several years after the US giant, and its gentler drip coffee has never appealed as much to west-coast consumers who are more accustomed to punchier, darker roasts...
...What makes the book so enlightening — as well as so much fun to read — is the way the author goes beyond what someone once called the “problematic obviousness” of national dishes (the way that roast beef...
...Highly recommended are the cullen skink, a creamy smoked-haddock soup made more luxurious with poached quail’s eggs, and the Sunday roasts: a plentiful portion of aged roast beef arrived pink and juicy with...
...The chargrilled scallop soaked in tomato-flavoured clamato juice and chilli-garnished short rib of beef are particularly delicious. There’s hope for Mexican-food lovers in the UK capital yet....
...The terrace menu includes small plates such as grass-fed beef tataki with wasabi cream (£16); and slider selections, including native lobster and crayfish roll (£18)....
...That unmistakable, deeply savoury nidor of cooked beef and carbs. I’ve been to a lot of gastropubs in my drinking career....
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