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Travel & leisure industry
Gymkhana’s owner raises funds to buy out investor with Abraaj ties
...JKS also plans to expand its portfolio of restaurants and bars into more international markets, following the launch of a Riyadh outpost of Gymkhana in June and a restaurant in Dubai last month....
December 1, 2023
FT Globetrotter
Move over, Milka: Zürich’s cool bean-to-bar chocolate scene
...In the past, Keusen’s range has included a “Vaccination” bar (“to get people talking”), a rainbow Pride bar and a bar emblazoned in curly lettering with “Willy Taucherli” — a nod, surely, to Zürich’s very...
March 27, 2024
FT Live
US Pharma and Biotech Summit
Strategies for innovation, pricing and access
Thursday, 16 MayNew York, NY, USA
FT MagazineTim Hayward
The Shed, Swansea: brown and brilliant — restaurant review
...Wales is a land legendarily steeped in poetry and song, which is why I was initially unmoved by news of a new restaurant in Swansea....
April 11, 2024
HTSI
The sweet cacophony of the bar
...And yet the cheerful rattle of the shaker is a sound that’s now heard less and less, thanks to a trend in bar circles for cocktail pre-batching, or what restaurants call mise en place....
February 24, 2024
FT MagazineTim Hayward
Scotti’s Snack Bar, London: ‘It rinses me like a warm shower’ — review
...Today, they’re trying very hard to turn it into a pedestrianised “quarter”, but to understand Scotti’s Snack Bar, you’ve got to go back a fair bit further....
February 29, 2024
FT GlobetrotterTips from the top
James Brown of Blue Mountain School’s perfect Saturday in London
...We always order scrambled eggs with chilli oil on what is, as far as I am concerned, the best bread in London, and pick up provisions for the weekend: their homemade granola, bean-to-bar chocolate and signature...
April 23, 2024
FT Live
Global Pharma and Biotech Summit
Driving life sciences innovation in a disrupted world
Tuesday, 5 NovemberIn-Person & Online Conference
HTSI
The bar snack just got serious
...“I believe the future of hospitality is somewhere where the lines between bar and restaurant have blurred,” says co-owner Monica Berg. “It allows your guests to ‘have it all’ in one place.”...
January 24, 2024
HTSI
What’s the secret to the perfect restaurant soundtrack?
...And a ramping up of volume and tempo with perhaps disco or house pushes people to the bar for one more drink, or to the dancefloor....
February 19, 2024
HTSI
Jeremy King is reconquering London’s dining scene, one restaurant at a time
...The mirrors behind the bar, which King insists are vital for creating buzz and allowing diners at the bar to follow what’s going on behind them, have been reinstated....
February 26, 2024
FT MagazineTim Hayward
The Dover, London: ‘Enticed is an inadequate word’
...It’s full-on artifice, an intentional and highly worked facsimile of a Manhattan cocktail bar and restaurant, so much so that you could ask how it philosophically differs from those repellent Mexican joints...
February 22, 2024
FT GlobetrotterTips from the top
Alchemist chef Rasmus Munk’s culinary and cultural Copenhagen
...Two places I love are Ruby and the hidden gem The Library Bar in the Copenhagen Plaza hotel, where you can experience an early-20th-century atmosphere among rare first-edition books and comfortable classic...
April 15, 2024
FT MagazineTim Hayward
Everyday People, Nottingham: ‘I was alone, I was delighted’ — review
...It started when I found myself staring at a tabletop in a restaurant in Nottingham....
February 15, 2024
FT MagazineTim Hayward
Should you ever go back to a favourite restaurant?
...It was a summer evening in 1998, and I was outside a bar called Bix in San Francisco working on my second martini....
December 21, 2023
ReviewFT Magazine
Cadet, London: ‘The rest will be history’ — restaurant review
...Cadet is trying hard to resist classification as a restaurant....
August 3, 2023
HTSI
They loved the restaurant so much they made a baby
...“We never had plans to open a pub,” says Paskin, “but because the building was literally in front of us, we started coming up with the concept” of a pub, restaurant and cocktail bar over three floors....
November 13, 2023
FT Live
US Decarbonization and Industrial Transition Summit
Securing the resources to build and finance America's clean energy future
Wednesday, 29 MayWashington, D.C., USA
InterviewDoorDash
DoorDash plots expansion outside core restaurant business in US
...“We’re not going to invest behind inefficient growth” and will keep a “high bar” for acquisitions, Xu said....
January 1, 2024
FT GlobetrotterTips from the top
Ryan ‘Mr Lyan’ Chetiyawardana’s favourite bars around the world
...opened, many bars (and restaurants) — even at the finer end of the spectrum — focused on Western ideals and ingredients....
February 27, 2024
FT GlobetrotterTips from the top
Jamie Oliver’s favourite London haunts
...For cocktails, it’s not cheap but the Artesian bar at The Langham hotel on Portland Place is lovely. It’s an extraordinary setting, with delicious drinks, and it’s really going to be up there....
November 20, 2023
HTSI
The rise of the listening bar
...“We’re building a collection of funk and jazz of the spiritual and cosmic orientations,” says Benjamin Chapman, co-founder of the Super 8 restaurant group, which also owns the audiophile restaurants Kiln...
September 22, 2023
FT Globetrotter
Madrid’s top six plant-based restaurants
...Choose is Spain’s first vegan Sicilian restaurant and wine bar, which opened its doors, bravely, in June 2020....
March 6, 2024
FT Globetrotter
Five of the City of London’s top salad bars
...From funky new salads such as “Mex on the Beach” to seasoned regulars like the trusty Caesar, these salad bars offer something for all palates....
January 15, 2024
FT Globetrotter
The best pubs (and a wine bar) in London’s West End
...It’s lined with restaurants, pubs and bars, many with late licences, as well as a range of boutiques, providing a party atmosphere no matter what time of day you visit....
September 26, 2023
FT Globetrotter
Obsessed with: forced rhubarb
...Website; Directions Bull & Last 168 Highgate Road, London NW5 1QS At Hampstead Heath-side pub the Bull & Last, the aim is to create synergy between the bar and kitchen....
February 28, 2024
ReviewFT Magazine
Kolae, London: ‘Every single dish, I was thinking “God, yes!”’ — review
...The name Kolae is that of the restaurant’s signature technique....
December 14, 2023
ReviewFood & Drink14 min
Inside the UK ‘jungle farm’ that grows Thai vegetables | FT Food Revolution
...So Luke Farrell's got these two great restaurants, Speedboat Bar, which I'll review for the FT, and Plaza Khao Gaeng, which is in the bottom of the old Centerpoint Building....
August 24, 2023

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