Hints and tips:
...Looking through the illustrated pastry section of the handsome 1892 eight-volume Encyclopaedia of Practical Cookery by Theodore Garrett, Franklin is surprised by how relatively little has changed....
...For Theodore Garrett’s recipe for Aspic of Lobster visit ft.com/history-cook Photographs: Alexstar/Dreamstime; Charlie Bibby Theodore Garrett’s Aspic of Lobster from 1892 ‘Encyclopedia of Cooking’ Cut...
...Theodore Garrett was committed to the top echelons of culinary professionalism....
...Theodore Waitt, Chairman, Gateway, Inc....
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