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...At exactly 7pm every evening, everyone leaves the bar of the Kanalhuset hotel in Copenhagen and heads into its restaurant....
...Two places I love are Ruby and the hidden gem The Library Bar in the Copenhagen Plaza hotel, where you can experience an early-20th-century atmosphere among rare first-edition books and comfortable classic...
...mostly contemporary pop in the corridors and ballads in the restaurant at dinner, while a big screen stretching across one wall of the lobby showed Universal Music videos on loop....
...Arman Naféei is former musical director for all André Balazs’ hotels, including Chateau Marmont and Chiltern Firehouse, and now curates music for venues such as Le Sirenuse in Positano, the Kulm Hotel St...
...He’ll take it to Congo, where his family is from, and expand their small chain of hotels. “I really want to help my dad with the restaurants,” he says....
...Elsewhere in the hotel, restaurant SLVJ has a more formal atmosphere, with chef Fermín Azkue and mixologist Borja Goikoetxea. But you can’t miss that roof....
...With vineyards, hotels and restaurants already part of their portfolio — including Château Hochberg in Alsace and Lafaurie-Peyraguey in Sauternes — this was a chance to apply the same model to Scotland....
...I’ve yet to eat in the hotel’s two-Michelin-star Flore restaurant, but I very much enjoyed dinner in its Brasserie Marie, which is popular with locals, thanks to its reasonably priced menu (hors d’oeuvres...
...Restaurant and bars In terms of eating and drinking, this hotel has it all....
..., which takes its name from its location on Arlington Street, is taking bookings from March (Richard Caring retains the Le Caprice name and there is talk that he will revive it in the Chancery Rosewood hotel...
...Clever of Edition Hotels, then, to tap her to create the hero restaurant at the stunning new Rome Edition, just off the Via Veneto....
...Its restaurant will be overseen by Lefteris Lazarou, the first Greek chef to win a Michelin star, and supplied by the hotel’s organic farm....
...He also recruited Jamie Poulton, owner of the Randall & Aubin restaurant on nearby Brewer Street, to help create the restaurants and bars....
...It also serves excellent cocktails and a popular weekend brunch, while more casual fare is found at El 34, the hotel’s taverna-style bar and restaurant....
...development projects Tokyo has seen in years: part urban-regeneration initiative – Heatherwick Studio has contributed several acres of elegant greenery – and part lifestyle one, with hundreds of galleries, restaurants...
...They must have been resident at the hotel because the kids were clad in matching pyjamas and slippers and carrying soft toys. I love kids in restaurants....
...Restaurants and bars: The hotel’s main restaurant, Saltz, is a modern, relaxed brasserie with a large terrace....
...During Katharine Hepburn’s 1950 visit, she provided a list of requirements to the management, one of which was that she did not want to eat in the Georgia’s dining room, nor go out to a local restaurant,...
...In the restaurant is Justin Cogley, who won Best New Chef laurels from Food & Wine, American’s culinary bible, for his delicious work at Aubergine, the restaurant in Fink’s other hotel, L’Auberge Carmel....
...At Thompson, his star shines brightest at The Omar, the hotel’s excellent in-house bakery and all-day restaurant....
...The rooms vary but each possesses an attention to detail that only an independent hotel can offer. The engaging staff will direct you to their favourite local restaurants for evening dining....
...Like that stunning old staircase, the restaurant interior elicits an involuntary gasp....
...Then there’s another kind of collaboration, giant chains and international hotel groups announcing . . . well what?...
...Wedgewood is an old-school luxury hotel Not so good for: Seekers of modern design FYI: The attached restaurant, Bacchus, is helmed by chef Stefan Hartmann, who moved to Vancouver in 2014 following stints...
...Now under the operation of the hotel, Claridge’s Restaurant is led by chef Coalin Finn, an alumnus of Davies and Brook, the Michel Roux Jr-overseen Inverlochy Castle and the three-Michelin-starred Sketch...
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