Hints and tips:
...Lisa Jones Hyatt and Ruby Kean, founders, Atelier LK: When everyone has made an effort and feels a sense of occasion it can often lead to some of the most memorable times....
...Real cooks pit their cherries by hand. After the 1930s, grape scissors suggested a priggish adherence to outmoded decorum....
...Ruby Tandoh is a food writer and the author of books including “Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens” Follow @FTMag on Twitter to find out about our latest stories first...
...Essential, the Singaporean operator of the Ruby Phoenix, one of the seven vessels, said: “We have from our counterparts the necessary attestation that the cargo in question complies with the price cap regulations...
...It’s a cabochon ruby and pavé diamond....
...She’s a keen cook, and shows me some delicious-looking photos on her iPhone of a steak dish and some garlic mushrooms with parsley....
...In Sicily, cooks slice them thinly into a salad along with olive oil, fennel and salt....
...The last music I downloaded or bought was Ruby Wylder Modine’s Infinity Mixtape. Ruby Wylder Modine is my daughter. She’s like Amy Winehouse. She’s very good. I have a collection of photography....
...Food writer Ruby Tandoh did, which is why she came up with the anti-aspirational Cook As You Are (Serpent’s Tail), a collection of recipes less about buying into a lifestyle and more about supporting people...
...For a decade it stood empty until it was discovered by an English couple, Miles and Gail Curley, who have transformed the rambling old palace into Lisbon’s most charming and luxurious boutique hotel....
...Hill asks you to consider your options then choose between a French route, a board of Brie de Meaux, Comté, Chaourse and Roquefort (served before dessert, naturally) or the Cashel Blue with a glass of ruby...
...The coffee plants with their ruby-red berries stood in rows along the paths, protected from the harsh African sunlight by over-arching grapevines....
...The chef, Dalad, cooks modern Thai food with a seasonal and local approach. The flavours are delicate and sophisticated....
...Then, after sunset, pudding is served: fresh mangoes, jamun and red ruby pomegranate jewels with my Mango, Ginger & Lime 6 O’Clock Gin....
...From Malta, where award-winning Gee’s Jams (the passion project of River Cottage-trained cook Gerald Strickland) is partnered with the Foodbank Lifeline Foundation; to Paris, where ultra-chic Confiture Parisienne...
...The event is the latest in the Quo Vadis & Friends series, which sees chef Jeremy Lee invite “the most talented wooden-spoon wielders in the country” to cook in his kitchen....
...Tom Molnar, Gail’s chief executive, said there were times that its online ordering system “couldn’t handle all the volumes”....
...Under him, Cox & Kings grew into a sprawling travel conglomerate aspiring to rival other historic groups such as Thomas Cook....
...Two weeks later, a mast of the Resolution broken, Cook made the mistake of returning, out of sync with the mythic calendar....
...Last year BRIK launched its terrazzo tiles (£9.90 each), amalgamations of chocolate chip and a chocolate base in coloured, textured squares, with flavours including salted caramel and passion fruit, and ruby...
...Cocktails Ruby bronx By Nick Strangeway, bartender, drinks consultant and co-founder of Hepple Gin I really love the Bronx....
...Gold stackable bands decorated with three-dimensional crosses and studded with rubies and diamonds, they look like something pulled from Henry VIII’s jewellery box, and are perfect for wearing on the pinkie...
...In “S is for…”, she talks to Grace Cook about accountability, taking risks and the work that lies ahead....
...Polly Russell is a curator at the British Library; @PollyRussell1; Instagram: the_history_cook Follow @FTLifeArts on Twitter to find out about our latest stories first...
...And the jewel-like stalks of ruby chard added splashes of colour in the winter sunshine....
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