Hints and tips:
...This could be a worthy lesson for Chen, who is about to set foot in the Japanese market, as Yoshidaya was slapped with an indefinite ban on doing business, lifted only on November 4 after more than 40 days...
...This is particularly important in China, where the legal system is weakly enforced and relationships are crucial to doing business....
.... ©2020 Nikkei Inc. All rights reserved....
...Internally, Kraft Heinz views “healthy” cuisine as just one of several consumer “need states”....
...This article is from the Nikkei Asian Review, a global publication with a uniquely Asian views on politics, the economy, business and international affairs....
...Compared with the VIP sector, the mass market has not been as squeezed by the anti-graft drive as these travellers tend to be from other Southeast Asian countries, analysts say — though the weakening of...
...One Japanese diplomat told me, half jokingly, that the greatest Japanese export in the past 25 years has been cultural: Japanese cuisine. Sushi as soft power!...
...Doing all that in China means products can hit the shelves in as little as two weeks, Pepsi says....
...When Duke Street bought the business, it concluded that there was room for “at least 200” in the UK....
...It captures the cut-throat world of 1980s Wall Street, a time when anything could, and did, happen as the traditional way of doing business was turned on its head by upstarts such as KKR....
...At the Asian restaurant, I was daunted by the choice of 16 kinds of dumplings....
...“Part of doing an opening is understanding that you don’t get from 0 to 60 in 0.5 seconds. People don’t start off in a state of perfection,” he says....
International Edition