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Showing results for Luis Chable
...It will face its first real local competition on September 10, when Chablé Maroma opens just beyond the bay’s southern headland on a 180m-stretch of the same pale quartz sand....
...Vallejo won’t often be here in person, but the meal prepared for us by his protégé Luis Ronzón, who has also cooked with René Redzepi at Noma, was outstanding, especially the venison tartare with sour orange...
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