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...Cook for five minutes until syrupy, then add the rhubarb and cook over a low heat for five minutes or until the rhubarb is tender but still holding its shape. Set aside to cool....
...Cuts like the shoulder or belly are foolproof; you can’t really overcook them....
...Keep adjusting the heat to make sure the oil doesn’t burn. Take the rabbit out and leave it to the side. Add the lardons to the pan and begin to brown; add the shallots, garlic and wedges of fennel....
...“Russia doesn’t have the resources to be the main regional policeman on its own any more. It’s looking towards sharing the burden with China to stop any kind of western presence.”...
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...Cook until your rice has expanded completely (45 minutes to an hour). Check on the rice pudding regularly, stirring to ensure it hasn’t caught at the bottom....
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...A lawyer for Mason didn’t immediately respond to a request for comment. Both men stood quietly in the courtroom as the verdicts were read out....
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