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Transcript
Chef Eric Ripert’s secret to outlasting trends
...Eric Ripert . . . are the restaurants that are focusing on quality, on consistency . . . Lilah Raptopoulos Mm-hmm. Eric Ripert. . . with an edge....
November 11, 2022
Life and Art from FT Weekend podcast34 min listen
Chef Eric Ripert’s secret to outlasting trends
...This week, we speak to legendary chef Eric Ripert on the 50th anniversary of his restaurant Le Bernardin, possibly the most consistently critically beloved restaurant in the world....
November 11, 2022
FT Live
FTWeekend Festival
Where the FT Weekend paper comes to life
Saturday, 7 September London, UK
InterviewLunch with the FT
Financial ‘meme-lord’ Litquidity: ‘The market is beyond satire. You can’t make it up’
...Le Bernardin, helmed by star chef Eric Ripert for 29 years, serves fish. Lit orders the tuna tartare and the Dover sole, while I impulsively opt for octopus and red snapper with bisque....
June 23, 2023
Transcript
‘Triangle of Sadness’ with director Ruben Östlund
...Next weekend we have a very special guest, chef Eric Ripert. He has been a chef of Le Bernardin, which is debatably New York’s top restaurant for over 30 years. And Le Bernardin turns 50 this month....
November 4, 2022
ReviewTelevision
BingeWatch — Treme is an exuberant tribute to New Orleans
...These restaurant sequences, seasoned with cameos from chefs such as David Chang and Eric Ripert, are as meticulously detailed as you would expect given Bourdain’s involvement....
May 28, 2020
HTSI
Michel Bernardaud’s dining boltholes
...New York is one of my frequent stops and I’ll always see chefs, including Daniel Boulud and Eric Ripert of Le Bernardin....
November 8, 2019
FT Live
Business of Art
Market shifts and future growth
Monday, 7 October180 Studios, London, UK
Holly Peterson
For the jet set, nothing beats playing it by ear
...Eric Ripert, chef of New York’s top-ranked restaurant Le Bernardin, knows all about men who become a little too excited about their summertime toys....
May 23, 2019
FT MagazineJancis Robinson
Why is natural wine so divisive?
...Last autumn, wine writer and well-known American novelist Jay McInerney wanted to treat his favourite chef, Éric Ripert of Le Bernardin, to a meal in New York with some really nice wine from his cellar....
June 7, 2019
Personal & Household Goods
Time is a vital ingredient for New York super-chef and watch lover
...Eric Ripert: Just as you cannot measure flavour, time is intangible and difficult to measure accurately....
March 26, 2014
InterviewFT Magazine
FT Foodies: Eric Ripert
...Born in France, chef Eric Ripert grew up in Andorra and trained in Perpignan. He co-owns the three-starred restaurant Le Bernadin in New York....
June 1, 2012
FT Magazine
The art of sushi
...Indeed, Jiro is very much a chef’s chef – Joël Robuchon visits the restaurant once a year, and he has fans from Eric Ripert to April Bloomfield....
January 11, 2013
FT Magazine
Chefs at Christmas
...… Eric Ripert Chef, Le Bernadin, New York My traditional Christmas meal as a child was… oysters, smoked salmon and foie gras, followed by turkey or capon stuffed with chestnuts – and always the bûche...
December 2, 2011
FT MagazineLife & Arts
Some like it haute: shift dining
...That same evening I bumped into Eric Ripert, the chef of New York’s three-star Le Bernardin restaurant....
November 13, 2010
Nicholas LanderLife & Arts
Certain things chefs won’t give up
...Separated by only 27 blocks in central Manhattan, neither Eric Ripert at Le Bernardin nor Daniel Humm at Eleven Madison Park would give up black truffles....
January 3, 2009
Life & Arts
Kitchen confidential
...Eric Ripert, executive chef and co-owner of Michelin-starred Le Bernardin in New York, also designed his own kitchen for his country house in the Hamptons....
November 22, 2008
FT Live
FTWeekend Festival: U.S. edition
Where the Financial Times weekend paper comes to life
Saturday, 4 MayThe REACH, at the Kennedy Center for the Performing Arts, F Street Northwest, Washington, DC, USA

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