Hints and tips:
...Seafood is the speciality here (from Dover sole, £52 for 16oz, to lobster Thermidor, £35 for a half), but head chef David McCarthy also rustles up classics such as Bannockburn rib steak with Béarnaise sauce...
...Perhaps it was the family feel: Le Potager was founded by two brothers, restaurateur David Valentin and trained naturopath Adrien Valentin....
...Scout (Gwyneth Keyworth), Jem (Harry Redding) and Dill (David Moorst) find a nice balance between their childhood and adult selves: Keyworth pugnacious and blazingly moral; Redding troubled and impulsive...
...There’s a David-and-Goliath charge to the tale of one man trying to take on his community’s entrenched racism, with Lee depicting 1930s attitudes from the perspective of the 1950s....
...A combination of potato rösti and trout roe was enlivened by dill crème fraîche. Spiced butter boosted the potted crab....
...Place the fillets, bones and head in a cure made of salt, sugar, caper brine and lots of dill. Turn carefully in the brine over the coming days, until it is cured through....
...(FT) Amundi’s plan to create an “inequalities” fund will certainly pique investor interest, but David Stevenson wonders what they can actually to do to fix the problem....
...Its history stretches back 12 years, according to David Atcherley-Symes, the retail director of Land Securities, which controls much of Victoria....
...Roughly chop the dill and most of the mint leaves, reserving the smaller ones for garnish....
...” … Our food arrives, stunningly presented: a whole fish draped with deep green sauce – borani, a yoghurt-based Persian appetiser flavoured here with basil, dill and tarragon – is accompanied by brilliant...
...Finely chop 200g of dill and spread a thick layer on each fillet....
...In 1940, Field Marshal Sir John Dill saw, as head of the army, little rational prospect of defying Hitler. Defeatism thus suffused his conduct until Churchill sacked him....
...David Baldwin Barnes and Chris Washington, both 29, grew up in Berrien Springs, a two-traffic-light town in the south-west corner of Michigan....
...Jonathan Meades, helped out by the late Alan Crompton Batt, cooked a huge pot of “la Sauce” a legendary Elizabeth David recipe calling for rabbits, pig’s trotters, some chunks of beef and several bottles...
...Salads: Thai noodle, old-fashioned potato salad, carrot dill, organic mixed greens.”...
...Goose crackling; creamed egg, onion and goose liver; duck and goose; cholents, slow-cooked dishes that range from “King’s David’s plate” to a Mexican version with chilli; and filling desserts....
...David McClelland, the American behavioural scientist who coined the term "competency" in the early 1970s, said a competency was "a little bit higher than a skill, more of a motive and a trait, a human characteristic...
...David Dill, professor of computer science at Stanford University, says: “Ultimately I don't think electronic voting is going to make it in this country....
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