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...When I visit a bar, I (of course) love an excellent cocktail — and meeting bartenders and mixologists who are super geeky about their latest brew....
...In the coming months, foragers can look forward to elderberries, ground elder, nettles, sweet woodruff and blackberries — all of which can be muddled and distilled into exciting brews....
...Romance brews among the corpses with the arrival of a lovely young woman, but she’s due to be wed to a noseless alchemist....
...“Compared to five years ago, especially in metro cities, people are earning more and they’re not hesitant to spend Rs500 on a coffee,” she said....
...You can enjoy your brew in a pew and gaze up at the ornate vaulted ceiling....
...What was once a pungent brew of decay, seediness and experimental art has been homogenised into a predictable, two-dimensional plane of shopping and consumption....
...Vancouver itself is now home to more than 100 craft breweries, the majority of which are clustered in the city’s east....
...You will struggle to find a purveyor of caffeine prepared to offer a basic brew in Melbourne, a city that prides itself as the mecca (or mocha) of artisanal coffee. Even bad coffees aim high....
...Recent decades of mass hipsterification have transformed a city of caffeine addicts to aficionados, where pour-overs, single origin brews and artisanal cupping methods reign supreme....
...Eekhout, who whips up a witches’ brew of Scottish myths and stories that young Mary might have heard, also plays with the likelihood that she learnt about Grissel Jaffray, burnt at the stake as the city’...
...It brews hundreds of different beers and it has an air company, Brussels Airlines, though admittedly that’s owned by Lufthansa of Germany....
...The Jolly Post Boys pub in south-east Oxford is doing a roaring trade for local craft beers: Steady Rolling Man, a brew from nearby Gloucestershire, is one of the pub’s biggest sellers, despite being nearly...
...The 56-year-old artisan lives near the city of Maibara in Shiga Prefecture, on the Japanese archipelago, in a village at the foot of Mount Ibuki with a population of just 1,100....
...With relatively few city centre pubs, Marston’s should experience less competition, too. Some of these defensive qualities are evident in the results....
...In 1925, a group of Spanish immigrants opened Grupo Modelo’s first factory, which still stands at a now busy intersection in an upmarket part of western Mexico City....
...The operation has spanned the city-state and led to the seizure of luxury homes, cars, designer handbags and wads of cash and gold bars....
...Early birds can head to Kenwood House’s Brew House café, which opens at 9am. There is more info here on bus routes, taxis and parking. Once through the festival gates . . ....
...Established in late 2017, the company, named after a city in Niigata, turns locally produced rice that is old or damaged and not suitable for consumption into low-carbon plastic that can be used to make...
...The beer selection takes in the usual suspects (Estrella, Camden Hells, etc) but also a couple of surprises, such as the excellent Backstage IPA by Signature Brew and Signal Brewery’s Turbo Joost IPA....
...There are still a few distilleries and breweries (craft-beer lovers will find a haven in Mill Street Brew Pub), but most come for a shop or a bite to eat....
...The full range of standard espresso-based drinks is available, as well as batch filters and hand-brews....
...“I just love red beers,” he told me, as the last of his brew shone a dusty gold....
...Website; Directions L’Arbre à Café 10 Rue du Nil, 75002 Paris L’Arbre à Café, a hole-in-the-wall spot that brews some of the best coffee in town, has been a favourite of mine for more than 10 years....
...to pizza, he and his father Barry started Hilltop Brewery not far from their family home in 2014; they’re now producing five regular beers and several more seasonally, as well as various collaboration brews...
...Enter Mariage Frères, a family company whose voyages to Persia and India in search of “exotic goods” paid off when it later opened a tea emporium in Paris to capitalise on the craze for an afternoon brew...
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