Hints and tips:
...Following Starbucks’s acquisition of La Boulange, the bakery chain, Howard Schultz wants to put food on a par with coffee in the stores and so Federica came on board to help them execute the plan....
...Gellatly put St John restaurant on the map for its bakery several years ago and is now sharing some of his secrets....
...Our group’s instructor is Joe Kelly, an Irish-American who worked for the famous Boudin Bakery in San Francisco and is now opening his own store in Enniskillen....
International Edition