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...Add a little extra boiling water if the pasta seems very dry but don’t cover with water, just moisten. Re-cover and return to the oven for the last 15 minutes. Remove, mix and serve....
...Place the sugar in a small saucepan and moisten with water to form a paste....
...Moisten potted trees daily so they do not dry out, and do not place them near radiators or other heat sources, recommends Loveless....
...To be ringside is to feel one’s brow moisten with the fighters’ displaced sweat and other fluids. Not only they but a fair number of the patrons can, as they say hereabout, “have a row”....
...His eyes will not moisten at the thought of those earning more than £80,000 paying more income tax, nor for shareholders facing the prospect of seeing a tythe of their property gradually confiscated by the...
...Use a mister to moisten the surface and cover the container with damp newspaper. Check daily and remove the newspaper as soon as the seeds have germinated....
...Grate the rough skin off the truffles, collecting the gratings in a small saucepan and moisten with the Madeira. Slice the truffles very thinly (with a Japanese mandolin if possible)....
...Place the sugar in a small pan and moisten with 50ml water, making sure the sides of the pan are clean. Place the pan on a high heat. Bring to a rapid boil and cook the sugar to a very light gold....
...Moisten your palms a little, pick up a dollop of the mix (about 45g-50g) and shape it into a mountain peak....
...“This is rfissa,” she says as she hands out a sauce to moisten the concoction. “It is one of the most important dishes in Morocco....
...The kiosk almost looks like a toll booth; if you don’t pass it and pay your dues to the drink that “moistens the lungs”, as one ode describes it on the wall upstairs, then Xu might not be your kind of place...
...Remember to moisten your palms between shaping each cookie and allow a little space between them on the tray as they will spread when baked....
...When I ask what she is planning, her eyes moisten. She says she will defer to her kids. “I still want to celebrate the day he was born, but if I could close my eyes and not live [for one day] . . ....
...Moisten your palm with a little oil and shape the meat mix around the skewer. Repeat with all the meat and then place in the fridge to chill and relax for at least 20 minutes and up to 24 hours....
...Fortunate, then, that the wraps come with cunningly wrought extras that moisten and enrich — a fine tzatziki with the pork, lemon mustard with the chicken, a shockingly verdant herb pulp with the lamb and...
...Let the syrup from the figs soak up into the cake to flavour and moisten it. The cake is wholly free of dairy, useful if your guests are abstaining for health or religious reasons....
...Slightly moisten the edges with wet fingertips and fold over, pressing firmly to seal. Place seam-up on a dry board while you make the next one....
...To serve, slice the beef and moisten it with a little of the ‘bouillon’ in which it has been cooked....
...His eyes still moisten when he talks about Annie today. He is proud of a letter from Paul Scofield (“my hero”), to whom he had sent some of his mother’s correspondence....
...Now here’s the strange bit: moisten your palms with water and flip the dough about in the bowl to knock it back. Repeat three times, moistening your hands between each flip....
...When they are being very dogmatic, the meat has to be chopped leftover meat from a daube, with a bit of the juice to moisten. However, petits farcis can be meatless....
...Not because the exact blend necessarily changes everything (as I am about to relate) but because – like the reason why dew moistens grass on summer mornings, or why a cloudless sky looks blue – these things...
...For the meringue Put the sugar in a saucepan, moisten with one or two tea spoons of water and cook over a gentle heat. Do not allow to colour....
...Mix with the quince and moisten with the poaching juice from the quinces without drowning the fruit. ● Mix the flour with the sugars and almonds....
...However well they moisten their vegetables, Marks and Spencer and Waitrose have upmarket shopper affections locked up....
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